September Menu

Soup of the Day [V]
Please see the blackboard for today’s soup
£4.50

Pork Pie
Homemade pork pie served with pickled shallots and Bucksum salad leaves
£4.50

Roasted Beetroot & Ragstone Salad
Roasted beetroot, green beans, pearl barley, red onion and Bucksum salad leaves in a mustard vinaigrette topped with Ragstone goats cheese
£5.50

Slow Roast Pork Sandwich
Britwell Salome Farm pork, slow roasted for 16 hours, served with sage & onion stuffing and apple sauce, all in a warm bap
£6.50

LASSCO Open Club Sandwich
Britwell Salome Farm bacon, Ixhill Farm smoked chicken, Oxford sauce and a fried egg on a slice of lightly toasted bread, served with Bucksum salad leaves
£6.50

Ploughman’s [V]
Montgomery Cheddar, homemade chutney, pickled shallots, apple, celery, toast and Bucksum salad leaves
£5.50

Hake
Poached Hake with Mashed Potato, Spinach & White Wine Sauce
£8.50

Squash Risotto
Classic risotto with roasted Onion Squash, sage and spinach
£7.50

Lamb & Rosemary Pie
Traditional water crust pie filled with Britwell Salome lamb and fresh rosemary from our garden, served with mashed potato and carrots
£10.50