from September 12th we will be open on Sundays!
Offering a wonderful Sunday Lunch Menu
for reservations please contact us on 01844 277 183
Two courses £17
Three courses £21
Roasted Parsnip Soup
with Montgomery Cheddar & Croutons
Smoked Salmon
Served with Soda Bread and Dill Cream
Homemade Chicken Liver Pate
served with our Summer Chutney & Toasted Brioche
* * *
Roast Rib of Hereford Beef
with Yorkshire Pudding & Horseradish Sauce
Served with roasted potatoes, seasonal vegetables and gravy
Roast Loin of Britwell Pork
with Sage & onion stuffing and Apple Sauce
Served with roasted potatoes, seasonal vegetables and gravy
Poached Hake
with Mashed Potato, Spinach & White Wine Sauce
Roasted Squash
Spinach & Sage Risotto
* * *
Sticky Toffee Pudding
with Toffee Sauce & Devonshire Cream
Plum & Greengage Crumble
with Homemade Bourbon Vanilla Ice cream
Marbled Chocolate Cheesecake
Seasonal Red Fruit Compote
Wednesday, 18 August 2010
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1 comment:
Sorry I can't be there on Sunday but wish you all the best for a successful opening!
Simon (MCCC)
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