Celeriac, Beetroot and Apple Remoulade served on a bed of Bucksum salad leaves
Caramelised Onion Soup with Lincolnshire Poacher Croutons
Slow Roast Pork Sandwich with sage & onion stuffing and apple sauce
Hot Smoked Salmon Kedgeree
Game Pie served with creamy mash
Thursday, 30 October 2008
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