July Menu

Gazpacho [V]
A refreshing soup of tomatoes, cucumber & herbs served with garlic toast
£4.50

Broad Bean, Pea, Cucumber & Mint Salad [V]
On a bed of new potatoes and Bucksum salad leaves
£5.50

Summer Coleslaw [V]
Purple & Candy Stripe beetroot, red & white cabbage, carrots and Bucksum leaves drizzled with home-made salad dressing
£5.50

Slow Roast Pork Sandwich
Britwell Salome Farm pork, slow roasted for 16 hours, served with sage & onion stuffing and apple sauce, all in a crusty roll
£5.50

LASSCO Open Club Sandwich
Britwell Salome Farm bacon, Ixhill Farm smoked chicken, homemade tomato ketchup and a fried egg on a slice of lightly toasted bread, served with Bucksum salad leaves
£5.50

Grilled Mackerel with Baby Courgettes [P]
Courgettes & tomatoes roasted in olive oil & balsamic vinegar topped with a fillet of grilled fresh mackerel and salsa verde
£6.50

Meatballs & Pasta
Handmade pork and beef meatballs served with homemade pasta and a tomato and basil sauce
£7.50